Alnatura Bio Black lentil 500 g

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Description
Black Lentils (Beluga Lentils) – Premium Plant-Based Protein
Black lentils, also known as Beluga lentils or “caviar lentils,” are a small, shiny variety with a deep black color and a delicate, nutty flavor. They keep their shape after cooking, making them perfect for salads, healthy bowls, soups, and gourmet side dishes. Their rich color reflects their high antioxidant content, which supports overall wellness and gut health.
These lentils are an excellent source of plant-based protein and fiber, helping you feel full for longer while supporting digestion and balanced blood sugar levels. They are naturally gluten-free and suitable for vegan, vegetarian, and therapeutic nutrition diets, making them ideal for people with food sensitivities or special dietary needs.
Key Benefits
- High in plant protein and fiber
- Supports gut health and digestion
- Helps maintain energy and satiety
- Rich in antioxidants
- Naturally gluten-free and vegan
- Suitable for diabetes-friendly and healthy diets
How to Use
Rinse well before cooking. Cook in three times the amount of water without salt for about 30–35 minutes until tender. Perfect for salads, warm bowls, soups, and as a nutritious side dish.
Ingredients:
100% Black Lentils (Beluga).
Allergen Info:
May contain traces of gluten, soy, nuts, and sesame due to shared facilities.
This premium lentil variety is a smart, wholesome choice for anyone looking to eat clean, support digestive health, and add high-quality plant protein to their daily meals.
