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Berghoff Leo Santoku Knife 17,5 cm Graphite
EGP 1,275
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Description
- This Japanese version of the chef’s knife is a great all-rounder that you can use for a variety of cutting tasks.
- The Santoku knife’s wide, straight edge blade not only makes it perfect for cutting and chopping but also for typical activities such as crushing garlic and scooping up the chopped ingredients.
- Thanks to this knife’s handle that was shaped for a secure grip and the hand-sharpened stainless steel blade, it will soon become one of your favorite items in the kitchen!
| Body Material | ABS, Chrome steel (X50CrMoV15) |
| Designer | Pieter Roex |
| Handle Material | ABS with stainless steel |
| Maintenance | Handwash recommended |
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EGP 1,275