Crystal Gluten-Free Brownie Cake Mix

Crystal Gluten-Free Brownie Cake Mix

Gluten-Free Brownie Cake Mix is the ultimate solution for preparing delicious, rich brownies that are allergen-friendly and free from common additives. This mix is ideal for those who need to follow a gluten-free or dairy-free diet, ensuring everyone can enjoy the irresistible taste of brownies without compromising on health.

Flour Ingredients:

• Rice Flour
• Corn Starch
• Tapioca Starch
• Sugar
• Cocoa Powder
• Emulsifiers of Vegetable Origin (E-471)
• Mono and Diglycerides of Fatty Acids

Chips Ingredients:

• Cocoa Substitute
• Cocoa Powder
• Soy Lecithin (E-322)

Free From:

• Wheat-Free
• Gluten-Free
• Dairy-Free
• Potato-Free
• Corn Flour-Free
• Nuts-Free
• No Artificial Additives
• No Preservatives

Contains:

• Soy Lecithin

Net Weight:

• Box: 350g
• Carton: 20 Boxes

Expiration Date:

• 9 months from the production date
• Store in a cool, dry place, away from heat. Preferably store in the refrigerator to preserve freshness.

Why Choose Gluten-Free Brownie Cake Mix?

• Gluten-Free: Ideal for those with gluten sensitivities or celiac disease.
• Allergen-Friendly: Free from dairy, nuts, and artificial additives.
• Rich Chocolate Flavor: Made with high-quality cocoa powder, delivering a decadent chocolate taste.
• Easy to Prepare: Convenient for quick and delicious brownies at home.

How to Use:

Follow the easy instructions on the box to bake your perfect batch of gluten-free brownies. Enjoy a rich, moist texture and indulgent flavor in every bite.