Crystal Gluten-Free Whipping Cream – 200g

Crystal Gluten-Free Whipping Cream – 200g

Crystal Gluten-Free Whipping Cream is a high-quality, allergen-free product made with natural ingredients. It's perfect for those who require a gluten-free and allergen-free solution for baking and desserts. This whipping cream offers a rich, creamy texture and is free from artificial additives or preservatives.

Why Choose Crystal Gluten-Free Whipping Cream?

• Allergen-Free: Free from gluten, soy, corn, and nuts, making it ideal for people with food sensitivities.
• No Artificial Additives: No preservatives or artificial ingredients for a healthier product.
• Rich & Creamy Texture: Perfect for a variety of desserts and baked goods.

Ingredients:

• Sugar
• Vegetable Fat (Palm Kernel Oil, Coconut Oil)
• Stabilizer: Guar Gum (E-412)
• Skimmed Milk Powder
• Emulsifiers of Vegetable Origin: Mono and Diglycerides of Fatty Acids (E-471)

Sensitivities Table:

• Wheat-Free
• Gluten-Free
• Soy-Free
• Potato-Free
• Corn Flour-Free
• Nuts-Free
• No Artificial Additives
• No Preservatives

Net Weight:

• Box: 200 grams
• Carton: 20 boxes

Expiration Date:

• 2 years from the production date
• Store in a cool place away from heat, preferably in the refrigerator.

19/8/25