Honey Mustard Marinade Salmon Fillet (200g)

Top Features

• Freshly frozen

• Boneless Norwegian salmon

• Marinated in honey mustard sauce

• Ready to cook

• Vacuum sealed to lock in freshness and flavor

Storage Instructions

Keep frozen at -18°C to -12°C.

Expiration

Lasts for 9 months from production date.

Cooking Time

Ready in just 7 minutes.

Pack Size

1 piece

Origin

Norway

Let's Talk Food!

Boneless Norwegian salmon fillet coated in a smooth honey mustard marinade that brings together gentle sweetness and a savory, tangy finish.

Ready to cook straight from the pack, it delivers rich flavor and a juicy texture without the need for extra seasoning or preparation.

Pair it with roasted potatoes, grilled vegetables, rice, or a fresh green salad for an easy and satisfying meal.

Cooking Method

Heat a non-stick pan over medium heat and add a light drizzle of oil. Place the honey mustard-marinated salmon in the pan and cook for 3–4 minutes on each side until lightly caramelized on the outside and cooked through. Serve with your favorite sides.