Seelaz Mulberry Hot Chocolate blends raspberry dipped in Swiss dark chocolate with skimmed powder milk and low sugar (≤4%) — rich and fruity.
200 g
Net weight
How to prepare
Add 1–2 spoons (to taste) to 50 ml water and 100 ml milk, heat over low heat while stirring continuously.
FAQ
Is the raspberry flavor clear?
Yes — balanced with the dark chocolate for a rich, not-too-sweet cup.
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