Tiba All Purpose Flour Gluten Free And Corn Free (1kg)
EGP 104





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Description
Tiba All-Purpose Flour – Gluten-Free & Corn-Free (1kg)
Tiba All-Purpose Flour is the perfect gluten-free and corn-free solution for all your baking and cooking needs. Whether you're making bread, cakes, or savory dishes, this versatile flour blend offers a healthy and safe option for individuals with multiple dietary restrictions. Free from gluten, corn, soy, and other allergens, Tiba All-Purpose Flour ensures a smooth and easy baking experience without compromising on quality or taste.
Key Features:
- Gluten-Free: Ideal for those with gluten sensitivity or celiac disease.
- Corn-Free: A safe option for those avoiding corn in their diet.
- Soy-Free & Casein-Free: Suitable for individuals with soy or casein allergies.
- Lactose-Free: Safe for those with lactose intolerance.
- Legume-Free & Nut-Free: No legumes or nuts, making it suitable for individuals with various allergies.
- No Artificial Additives or Preservatives: Pure and natural, free from any artificial ingredients.
Product Highlights
- 1kg Pack: Convenient size for everyday cooking and baking.
- Versatile: Suitable for a wide range of recipes, including bread, cakes, muffins, and more.
- Multiple Allergen-Free: Formulated without gluten, corn, soy, casein, lactose, legumes, or nuts.
- No Additives or Preservatives: Made with only natural ingredients to ensure a healthier option.
How to Use Tiba All-Purpose Flour
- Baking: Use it as a direct replacement for regular flour in bread, cakes, or pastries.
- Cooking: Ideal for thickening sauces, soups, or preparing gluten-free batter for frying.
- Versatility: Perfect for both sweet and savory recipes, making it an essential ingredient in any gluten-free kitchen.
Health Benefits
- Gluten-Free & Corn-Free: Safe for those with gluten and corn sensitivities.
- Allergen-Free: Free from soy, casein, lactose, nuts, and legumes, making it suitable for various dietary restrictions.
- No Artificial Ingredients: 100% natural and free from artificial preservatives and additives.
Tiba All-Purpose Flour offers a reliable and healthy alternative for anyone following a gluten-free, corn-free, or allergen-free diet. With its versatile use in baking and cooking, this flour provides a solution for all your favorite recipes.
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EGP 104
